References

(Copy and paste the DOI code in your web browser to read the articles)

  1. Broers L, Dongen SV, de Goederen V, Ton M,. Spaen JN, Boeriu C, Schroën K (2018). Addition of Chitin Nanoparticles improves Polylactic Acid Film Properties. Nanotechnol Adv Mater Sci, Volume 1(2): 1–8. Doi: 10.31038/nams.2018121
  2. Čičková H, Newton GL, Lacy RC, Kozánek M (2015). The use of fly larvae for organic waste treatment. Waste Management 35: 68-80. https://doi.org/10.1016/j.wasman.2014.09.026.
  3. Cinelli P, Coltelli MB, Mallegni N, Morganti P, Lazzeri A (2017). Degradability and Sustainability of Nanocomposites Based on Polylactic Acid and Chitin Nano Fibrils. Chemical Engineering Transactions, 60. DOI: 10.3303/CET1760020.
  4. Dortmans BMA, Diener S, Verstappen BM, Zurbrügg C (2017). Black Soldier Fly Biowaste Processing – A Step-by-Step Guide Eawag: Swiss Federal Institute of Aquatic Science and Technology, Dübendorf, Switzerland.
  5. Herrera N, Roch H, Salaberria AM, et al. (2016) Functionalized blown films of plasticized polylactic acid/chitin nanocomposite: Preparation and characterization. Mater Des 92: 846–52. Doi: 10.1016/j.matdes.2015.12.083
  6. Madhavan Nampoothiri K., Nimisha Rajendran Nair, Rojan Pappy John (2010). An overview of the recent developments in polylactide (PLA) research. Bioresour Technol 101: 8493–8501. Doi: 10.1016/j.biortech.2010.05.092
  7. Lorenz AT. Fernando, Myra Ruth S. Poblete, Aileen Grace M. Ongkiko, Leslie Joy L. Diaz (2016). Chitin Extraction and Synthesis of Chitin-Based Polymer Films from Philippine Blue Swimming Crab (Portunus pelagicus) Shells, Procedia Chemistry, 19: 462-468. doi: 10.1016/j.proche.2016.03.039.
  8. Muñoz I, Rodríguez C, Gillet D, et al. (2018). Life cycle assessment of chitosan production in India and Europe. Int J Life Cycle Assess 23, 1151–1160. doi: 10.1007/s11367-017-1290-2.
  9. Murali M. Reddy, Singaravelu Vivekanandhan, Manjusri Misra, Sujata K. Bhatia, Amar K. Mohanty (2013). Biobased plastics and bionanocomposites: Current status and future opportunities. Prog Polym Sci 38: 1653–89. Doi: 10.1016/j.progpolymsci.2013.05.006
  10. Muthukrishnan S, Merzendorfer H, Arakane Y, Kramer K (2012). Chitin Metabolism in Insects in Insect Molecular Biology and Biochemistry. Elsevier B.V pp 193-235. Doi: 10.1016/B978-0-12-384747-8.10007-8
  11. Nguyen Cong Minh, Nguyen Van Hoa, Trang Si Trung (2020). Chapter 15 – Preparation, properties, and application of low-molecular-weight chitosan, Editor(s): Sreerag Gopi, Sabu Thomas, Anitha Pius, Handbook of Chitin and Chitosan, Elsevier pp 453-471; doi:10.1016/B978-0-12-817970-3.00015-8.
  12. Oonincx DGAB, Volk N, Diehl JJE, van Loon JJA, Belušič G (2016). Photoreceptor spectral sensitivity of the compound eyes of black soldier fly (Hermetia illucens) informing the design of LED-based illumination to enhance indoor reproduction. Journal of Insect Physiology 95: 133-139. https://doi.org/10.1016/j.jinsphys.2016.10.006.
  13. Reddy MM, Vivekanandhan S, Misra M, et al. (2013) Biobased plastics and bionanocomposites: Current status and future opportunities. Prog Polym Sci 38: 1653–89. Doi: 10.1016/j.progpolymsci.2013.05.006
  14. Sanandiya ND, Ottenheim C, Phua JW et al. (2020). Circular manufacturing of chitinous bio-composites via bioconversion of urban refuse. Sci Rep 10, 4632. doi: 10.1038/s41598-020-61664-1
  15. Schmidt JH (2015) Life cycle assessment of five vegetable oils. J Clean Prod 87(15):130–138
  16. Seggiani M, Cinelli P, Verstichel S, Puccini M, Vitolo S, Anguillesi I, Lazzeri A, (2015). Development of Fibres-Reinforced Biodegradable Composites Chemical Engineering Transactions, 43, 1813-1815, doi: 10.3303/CET1543303.
  17. Shahidi F, Arachchi JKV, Jeon YJ (1999). Food applications of chitin and chitosans. Trends in Food Science & Technology. 10, 37–51.doi:10.1016/s0924-2244(99)00017-5.
  18. Shamshina JL, Berton P, Rogers RD (2019) Chitin as a Resource for Eco-Friendly Bioplastics. In: Zhang S. (eds) Encyclopedia of Ionic Liquids. Springer, Singapore. doi: 10.1007/978-981-10-6739-6_43-1.
  19. Sultankulov B, Berillo D, Sultankulova K, Tokay T, Saparov A. (2019). Progress in the Development of Chitosan-Based Biomaterials for Tissue Engineering and Regenerative Medicine. Biomolecules.; 9(9):470. https://doi.org/10.3390/biom9090470
  20. Wei XF, Bohlén M, Lindblad C, Hedenqvist M, Hakonen A (2021). Microplastics generated from a biodegradable plastic in freshwater and seawater. Water Research 198. https://doi.org/10.1016/j.watres.2021.117123.
  21. Williams H, Wikström F (2011). Environmental impact of packaging and food losses in a life cycle perspective: a comparative analysis of five food items. J Clean Prod, 19, 43–48. Doi: 10.1016/j.jclepro.2010.08.008
  22. Yiu Fai Tsang, Vanish Kumar, Pallabi Samadar, Yi Yang, Jechan Lee, Yong Sik Ok, Hocheol Song, Ki-Hyun Kim, Eilhann E. Kwon, Young Jae Jeon (2019). Production of bioplastic through food waste valorization. Environment International 127: 625-644; doi 10.1016/j.envint.2019.03.076.
  23. Younes I, Rinaudo M (2015). Chitin and Chitosan Preparation from Marine Sources. Structure, Properties and Applications. Mar. Drugs 13: 1133-1174; doi: 10.3390/md13031133.
  24. Zainol Abidin NA, Kormin F, Zainol Abidin NA, Mohamed Anuar NAF, Abu Bakar MF (2020). The Potential of Insects as Alternative Sources of Chitin: An Overview on the Chemical Method of Extraction from Various Sources. Int J Mol Sci.;21(14):4978. doi: 10.3390/ijms21144978.
  25. Zheng, J., Suh, S. (2019) Strategies to reduce the global carbon footprint of plastics. Nat. Clim. Chang. 9, 374–378. https://doi.org/10.1038/s41558-019-0459-z.